Tag: japonais in Switzerland

TOP REGIONAL FOOD SHOPS

    • the mochi house 768x467

    The Mochi House

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    What: Food of The World, Specialities, and Vegan
    Über The Mochi House The Mochi House is the first fully artisanal Mochi producer in Switzerland. The Mochi House blends the use of traditional Japanese Techniques with the art of Swiss quality; offering a delicious product to its clients. ​ All products used in our recipes are sustainable and locally sourced – making sure our clients stay healthy while enjoying Read more...
    • Swiss Miso Morges 768x467

    Swiss Miso

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    What: Food of The World, Japanese Food Specialities, Online Shop, and Specialities
    About Swiss Miso Artisan Miso made in Switzerland We produce the Miso with Swiss Soybeans. The miso production process begins with boiled and ground soybeans mixed with salt and KOJI. SWISS MISO matures miso for several months to a year. The modern style of Miso Soup! It’s Easy to prepare, Healthy, and Delicious.   We sell – Miso-dama (miso balls) Read more...

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