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Swiss Miso

, , Switzerland
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Swiss Miso

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  • Swiss Miso Morges 768x467

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  • About Swiss Miso

    Artisan Miso made in Switzerland
    We produce the Miso with Swiss Soybeans.
    The miso production process begins with boiled and ground soybeans mixed with salt and KOJI. SWISS MISO matures miso for several months to a year.

    The modern style of Miso Soup! It’s Easy to prepare, Healthy, and Delicious.

     

    We sell

    – Miso-dama (miso balls)
    Miso-dama is made by hand with our Miso and dried vegetables.

  • - Online Shop

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  • japanese, japonais, miso balls, Miso, soja, and Soybeans

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