About Coffee Roastery Blum Kaffee.

We create unique specialty coffee experiences in the field of gastronomy to help specialty coffee farmers thrive, breathe life into social meeting places and move the world in a circular direction.

How are we doing it?
1. We buy Raw Coffee directly from Specialty Coffee Farms around the world. On average, we pay them 160% more for higher quality compared to what they get on the coffee exchange.

2. We roast and brew the beans with state of the art technology & coffee machines in order to protect the quality surplus coffee farmers have obtained through their hard work.

3. We then accompany gastronomists in the role of the chef barista in order to create a unique coffee experience over time for their guests. We train the staff to breathe the specialty coffee life into a restaurant or a Café. An intelligent Coffee Machine is able to replicate our recipes cup by cup.

4. We developed a drying system to protect the coffee ground from mould, so that it is no longer waste, but rahter a valuable new raw material.

5. Delicious Oyster Mushrooms as recycling specialist of forests grow perfectly on coffee grounds. We are currently using our protected coffee grounds to grow Oyster Mushrooms that we are selling on local markets and in the field of Gastronomy.

Therefore, one Cup of Blum Coffee yields 160% more income for Coffee farmers and saves a huge amount of CO2 emissions compared to coffee capsules or linearly brewed Specialty Coffee, whereby the grounds end up in the landfill.

Our Coffees

Ruanda Baho Blend
Lateinamerika Mischung
Kolumbien Sortenrein
Frauenpower Mischung
Expresso – Kaffeeabo im Brief
Äthiopien Bio Sortenrein