Mount Rigi, a cherry liqueur like no other
First, we had to stare at the bottle for a minute..
the shape, the color, is there a genius in that bottle?
We picked one of the suggested mix, the recipe with tonic
because hey! we are no top connoisseurs yet 😉 …just liqueur enthusiasts.
For our cocktail we decided to try the Mount Rigi with Tonic:
– 6 cl of Mount Rigi Liqueur
– 6 cl tonic water
– ice
– lemon & 1 mint leaf
+
Oh yes, we added a homemade
Mount Rigi/Apricot/cinnamon jelly at the bottom of the glass.
About this cherry liqueur
the Foodspotters tasted it for you & as Mount Rigi says,
that liqueur is contagious!
” Really nice fresh fruity taste with light citrus. With an emphasis on sweet it is a very pleasant drink.”
Max
Food scout
“A light aperitif to get the pure flavour of the Alps 😉 and with the lemony touch overtoning it, its perfect!”
Ben
guest TASTER
About Mount Rigi:
Did you know?
This Swiss Aperitif Kirsch liqueur is named after the majestic Rigi Mountain,
center of Switzerland in the Alps of Europe,
in a region where Kirsch is distilled with traditional production methods.
When I sell liquor, it’s called bootlegging; when my patrons serve it on Lake Shore Drive, it’s called hospitality.
Al Capone
Other cherry liqueur cocktails recipes
2 more Mount Rigi’s coktail recipes
Rigi with rosé: 4 CL Mount Rigi, 8 CL rosé wine, ice & lemon
Rigi with beer: 4 CL Mount Rigi, 8 CL beer, ice & lemon
Behind this cherry liqueur
Discover Mount Rigi
The Liqueur Experience
Sit back, relax and watch it on Foodspotters Food Show;-)
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