Swiss candies party, meet the real Gummibär

Let’s talk about Swiss candies, Swiss desserts and Limonade..
From sweet or sour gummy bears(“Gummibär” in german and “oursons” in french), to Dextrose sweets (“Traubenzucker” in german or “Sucre de raisins” in french), Gelée bonbons, Leckerli from Basel and INGWR Lemonade, we’ve tasted them all for you.

No need to fuss around, these are authentic gummy bears made in Switzerland.

Cola, Orange, Raspberry or lemon, these gummy bears are not only gluten-free but also lactose free and without any preservatives.

And yes, these gummy bears are a Swiss product by MamaMo specialised in sweets.
You noticed MamaMo’s products by its cool packaging: paper bags & colourful stripes in a vintage style feel.

We’ve tasted the MamaMo Gelée bonbons, super fruity and intense.. we can’t get enough of those sweets Swiss candies 😉

About Dextrose, did you know?

Dextrose/ grape sugar is a real source of energy for athletes or people doing intense activity. Quickly ingested it goes directly into blood.

We have tried many Läckerli biscuits and these ones are soft & airy leaving a nice intense honey flavour at the end! Jakob’s Leckerly are filled with fruity ingredients with a fine sugar glaze on top which gives the biscuit this typical cloud pattern.

There can’t be just water at a party!
Let’s introduce you to this amazing original fair-trade ginger Limonade from INGWR. Diluted in water, we have here a very refreshing drink on hot days or birthdays!
If you are more a tea person, INGWR also produces a tea limonade. In no time you ‘ll have a hot tea to enjoy!

A must’ve in your kitchen..
Finished with the food bags and food packaging left open in your cupboards..
The Böörds Team has nailed it with a super closing clip making your kitchen life easier 😉
The clips come in different sizes & colors to match any food packaging.
So cool! Discover them here.

“Candy is childhood, the best and brights moments you wish could have lasted forever.”
D. Lauren

Author: foodspotters