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The Perfect Raclette Party
We couldn't miss a typical Swiss Cheese meal! Let's have a perfect Raclette Party with some good cheese, Mostbröckli & Wine.
A fine handcrafted Syrup
We tasted a handcrafted syrup with berries from Sirupspezialitaeten. A versatile drink to enjoy every day.
How to enjoy Swiss Cheeses & Vegan Wine
We tasted some Swiss cheeses from Fromage Mauerhofer with an August White Vegan Wine from Rutishauser Barossa.
Spiruline Buns Recipe, a Superfood Trend
We baked some unusual buns. Discover our Spiruline Buns Recipe.
My Zero Waste Beer Station
We tasted a Grimberger beer from our Zero Waste Beer Station Growler from Feldschlösschen.
1 Perfect Spanish Tapas Degustation Box
Spanish Tapas dinner. We tasted some Spanish Food Specialities from Les Ibériques on a tapas party.
A tasty & unique Luma Beef Experience
One unique Luma Beef Experience. We tasted the Luma Beef Iberico Hohrücken "Chef Selection".
Ever tried a Cherry Liqueur from Mount Rigi?
We tasted the Mount Rigi Liqueur, a cherry liqueur Kirsch from Zug together with tonic water, ice & lemon
Top Healthy Granola for breakfast tasted
Top Healthy Granola for breakfast tasted. We tasted a chocolate Granola from The Tiny Factoryfor an healthy breakfast
A Pure Taste Spicy Green Pepper Sauce
We tasted an original 1 year fermented Swiss green pepper sauce from Pure Taste. That was WOW!