A propos de/ Über Swiss Kombucha

At the Swiss Kombucha Company, we believe that feeling good, leads to doing good as well. We know you’ll love our kombucha as much as we do.

Our hand made, small-batch, unpasteurized kombucha, optimizes the brewing environment for millions of probiotics vitamins and enzymes.
Inspired by fresh Swiss organic ingredients and local tastes, we naturally infuse our Kombucha with pure produce, with no added sugar or preservatives.

Kombucha has been around for over 2’000 years. It’s a fermented drink made from mixing a special blend of bacteria and yeast with green tea and sugar, and then allowing the mixture to develop its flavor over time. The resulting raw and natural bubbly drink has an effervescent quality, and is slightly sour and slightly sweet.

Wir verkaufen/ Nous vendons

– Kombucha, Swiss Fermented Drinks